Dawn Chicken Crispy Fillet - 460g

Dawn Chicken Crispy Fillet - 460g

INGREDIENTS

Chicken boneless thigh with skin, seasoning mixtures, fine flour, oil, red chilli powder and table salt.


HOW TO COOK

Preheat clean frying oil in a wok or skillet pan for deep frying on 180°C. Fry Dawn Crispy Fillet for 5-6 minutes on this temperature or until golden brown. Drain on paper towels for absorbing excessive oil.

Rs. 640

Description

Nutrition Facts


Serving Size 1 Fillet (115 grams)

Serving Per Container 460 grams Net

Amount Per Serving
Calories 145 Kcal
% Daily Value*
Total Fat 10.0 g16 %
Saturated Fat 1.4 g8 %
Cholesterol 35 mg13 %
Sodium 450 mg20 %
Total Carbohydrate 20 g7 %
Dietary Fiber 1 g4 %
Sugars 1 g
Protein 16 g
Vitamin A 0 %.Vitamin C 0 %
Calcium 0 %.Iron 4 %
ALLERGEN:

Gluten

STORAGE:

Keep frozen at -18°C. Do not defrost. Once thawed, do not re-freeze.